get up to something.

Style: Hazy IPA

Notes: Nectaron, El Dorado, Mosaic, and CTZ, one of the OGs!

Tasting: Citrusy and dank, full bodied with a nice balance of sweetness and hop character.

Style: GF Fruited Sour

Notes: Made with watermelon, lime, and sea salt.

Tasting: It’s a whole lotta watermelon!! A bit of rind comes through and can taste like cucumber. Summer in a glass.

Style: Hazy IPA

Notes: Brewed with Citra, El Dorado, Vista, and Citra Cryo

Tasting: One of our OG beers! Very fruit forward, juicy as they say. Tangerine, pear, and lightly tropical.

Style: Hazy IPA

Notes: Brewed with Citra, Mosaic, Chinook, and CTZ

Tasting: Two big hitters in Citra and Mosaic with old school hops Chinook and CTZ come together to give big bold citrus notes. From juicy flesh to lightly bitter pith and fragrant zest this beer is like a carbonated navel orange.

Style: West Coast Pils(ner) - Less hops than a typical West Coast IPA, more hops than a typical Pilsner. Also uses American hops compared to Czech/German hops in a normal Pilsner.

Notes: Adeena, Nelson, Simcoe, and Citra Cryo

Tasting: Light and easy drinking with just enough new school American hops to bring some flavor. Dank and citrus with a bit of pine.

Style: WC IPA  

Notes: Riwaka, Citra, Chinook, El Dorado, and Citra Cryo 

Tasting: Tropical, passion fruit with a light pine and very smooth bitterness. This beer has a very distinct Riwaka character sometimes referred to as diesel, pretty unique to Southern Hemisphere hops. I think of it as ultra tropical, a little overripe.

Style: Brown Ale 

Notes: Madagascar vanilla (classic vanilla, known as the king of vanilla) and Haitian cacao nibs (vanilla, brown sugar, and raisin)

Tasting: Full bodied brown ale, reasonable ABV (5.4%) bringing big flavors of fudge, coffee, caramel, toffee from the malt plus the above notes from vanilla and cacao nibs.